Arrivals & Departures Luke Mangan teams up with Belmond for luxury foodie rail adventure
The acclaimed Australian chef will join a three-day South-East Asian journey aboard the high-end Eastern & Oriental Express in March.
Food lovers can join Luke Mangan, best known for restaurants including Sydney's Mojo and Salt in Singapore, Tokyo and aboard five P&O cruise ships, on a culinary journey through South-East Asia as part of his new collaboration with luxury train and travel company Belmond.
The trip will begin in Singapore, where guests can join Mangan on a morning food market exploration, before boarding the Eastern & Oriental Express sleeper train for a three-day journey through Malaysia from March 1-3.
On board, guests will be able to spend time with Mangan, get a personalised copy of his latest book Salt Grill: Fine Dining for the Whole Family, and taste his food at a special three-course dinner.
It costs from $US2488 ($3183) per person based on two people sharing a Pullman cabin, including 24-hour steward service, meals and drinks, and off-board excursions.
Belmond is also partnering with Thai celebrity chef Ian Kittichai on a pair of three-night journeys from Bangkok to Singapore on November 22-25 this year and November 18-20 next year.
Both will feature breakfast, afternoon tea and dinner menus designed by Kittichai, along with a guided tour of the food market at Kanchanaburi. They cost from $US2790 ($3571).
Fact File
- For more information, go to belmond.com or phone 1800 000 395.
Categories
You may also like
Arrivals & Departures: Boost your immunity
STEPHEN SCOURFIELD looks at how to keep viral infections at bay
Podcast: The Pod Well Travelled Episode 4
Australia's bush fire crisis and the Federal government's $76 million tourism recovery package throw into relief the relationship between caring for our unique flora and fauna and maintaining an industry central to helping sustain and promote them. In our latest podcast, Will Yeoman talks to Travel Editor Stephen Scourfield about Australia's "brand" in a competitive international tourism market. They also discuss overrated holiday destinations, travelling vicariously through telling stories, the rise of the holiday selfie and more...
Podcast: The Pod Well Travelled Episode 1
In their first podcast for 2020, Travel Editor Stephen Scourfield and his team look ahead to a New Year packed with stories, tours, events, workshops and more