Audio Talking Travel: Stephen Scourfield's Top 5 dishes of 2018

Variation on a theme - spinach and feta in filo pastry at Bakers Hill Pie Shop. (With sauce, of course.) Picture: Stephen Scourfield The West Australian

By Staff Writer

From kingfish steaks to onsen eggs, Stephen Scourfield leads us around in the world through his top 5 dishes of 2018. 

Duration: 06m 43s

Catch Matt Layton on the Spirit Drive show weekdays from 4pm. Go to Spirit Radio

Categories

You may also like

Arrivals & Departures: Qatar Airways big winners in 2019 World Airline Awards

William Yeoman

Qatar, Singapore and AirAsia airlines were the big winners at this year's World Airline Awards.

The Travel Club Show : Scenic's success story

Staff Writer

Scenic's story is 30 years in the making - from coach tours along the east coast of Australia, to New Zealand, Canada and Alaska, and Europe. 

The Travel Club Show : Six-star Mariner pays a visit to Fremantle

Grace Millimaci

The world’s first all-suite, all-balcony cruiser was in Western Australia for the day.